Neil Martin

Chronic Low Testosterone in America: What “Normal” Used to Mean

Across the United States, testosterone levels in men have been quietly declining for decades. It isn’t just a problem of aging. Younger men today often have significantly lower testosterone than men of the same age in previous generations. Researchers have documented this trend repeatedly, yet the deeper question rarely gets asked. Are Modern Testosterone Levels Truly Normal? Or are they...Read More

Understanding The Truth About Poultry Labels

Have you ever been bamboozled by the array of labels on chicken packages at the grocery store? The U.S. Department of Agriculture (USDA) primarily sets the guidelines for meat and poultry labeling, including chicken. This includes terms like "natural," "organic," and "free-range." Meanwhile, the Food and Drug Administration (FDA) regulates food not under USDA jurisdiction, like eggs in the shell,...Read More

Incentive Programs for Regenerative Farming

Here at Mother Luck Ranch, we're all about nurturing the land and making our farming practices as sustainable as they can be. We've seen a wave of new incentive programs popping up across the US and the globe, designed to encourage regenerative farming. Let's dive into some of these opportunities, see how they're helping us, and how they might be...Read More

Healing The Land Through Regenerative Agriculture

Our Regenerative Journey When we first arrived at what is now Mother Luck Ranch, the land felt tired. Our land, like many across the globe, suffered from decades of monocropping, over-reliance on synthetic fertilizers, all resulting in life-limiting compacted soil. We knew we were stepping into a project that would take time, patience, and a whole lot of love. But...Read More

The US Farm Bill: A New Chapter for Regenerative Agriculture

We've been keeping a close eye on the Farm Bill, not just because it shapes the future of farming across America, but because it's directly tied to the heart of sustainable, regenerative practices that we hold dear. With the new cycle of the Farm Bill upon us, let's delve into the current discussions in Congress, the potential implications for our...Read More

Unsung Heroes of the Garden: Exploring the Benefits of Earthworms

In the garden or orchard ecosystem, there's a quiet workforce at play, often overlooked but vital for soil health and plant growth: earthworms. These humble creatures, with their unassuming appearance, play a significant role in maintaining the fertility and structure of the soil, ultimately contributing to the success of our gardens and orchards. Here's a breakdown of how earthworms help...Read More

Latest Updates in the Amos Miller Farm Raid Legal Battle

As the legal battle surrounding the Amos Miller farm raid continues to unfold, recent developments shed light on the ongoing challenges faced by small-scale farmers and the broader implications for agricultural regulations and food sovereignty. Since the initial raid on Miller's Organic Farm in February 2020, significant developments have occurred, shaping the trajectory of the legal proceedings and garnering widespread...Read More

Farmer Protests in Europe

In recent years, farmer protests have surged across Europe, as agricultural workers and producers voice their discontent with detrimental government policies affecting their livelihoods and the food supply. These protests, which have been unfolding in various countries across the continent, highlight the complex challenges facing European agriculture and the urgent need for policy reform. In this article, we'll delve into...Read More

How Foreign Beef Sneaks Into the US Market

In the world of beef production, transparency is key. Consumers want to know where their meat comes from, and rightfully so. However, recent changes in legislation have made it increasingly difficult for consumers to discern the true origins of the beef they purchase. This article delves into the controversial issue of Country of Origin Labeling (COOL) legislation, its repeal, and...Read More

The Toll of Poultry Farm Fires: A Call for Regenerative Agriculture Practices

In recent years, the poultry industry has faced a concerning surge in fires and explosions, resulting in devastating losses of both chickens and property. Let's delve into the grim statistics surrounding these incidents, comparing the number of chickens lost to historical averages. We will also explore the potential of regenerative agriculture practices as a solution to mitigate such tragedies and...Read More